With this recipe, you’ll have sweet little sugar cookies that are perfect for decorating with royal icing or just simple, holiday coloured vanilla frosting. The cornstarch in this recipe keeps … Read More
Decadent Chocolate Yule Log with the Best Chocolate Chestnut Icing
The Yule log tradition comes to us from France, where it is traditionally served during the holidays. This vanilla sponge is filled and coated with a chocolate chestnut frosting that … Read More
Warm and Spicy Cranberry Ginger Blondies
Combine the warmth of ginger with the richness of brown sugar in a dense blondie and you’ve got the perfect afternoon treat to serve with a bold coffee or hot … Read More
Spiced Pecan Monkey Bread
Monkey bread is a great dessert item to share with your friends and family at your next gathering. It combines the soft and sweet yeast flavour of a milk bun … Read More
Sweet Potato Pie
If fall was a pie, we’re sure it would be Sweet Potato. The creamy filling; the amazing smell; the tastes of cinnamon, nutmeg, and cloves – it’s a classic dessert … Read More
Fresh and Delicious Green Onion Buttermilk Biscuits
Green onions pack a fresh, vibrant onion flavour that pairs well with cheeses, cured meats and even a breakfast sandwich like filling. Cut these warm biscuits open, fill them with … Read More
The Chocolate Chip Pumpkin Loaf
Pumpkin works in so many things other than pie. Try making this perfect Autumn loaf with chocolate chips for a warm spiced treat that can be served any time of … Read More
Brunch Perfect Roasted Red Pepper and Goat brie Quinoa Quiche
Traditionally a quiche has a flaky crust made from flour and fat, rolled out, lining a pan. Here cooked quinoa is mixed with margarine and egg whites, then pressed into … Read More
Your Favourite Cinnamon Buns with Cream Cheese Frosting
Perfect for a crisp autumn day, cinnamon buns go perfectly with an afternoon tea or coffee. These little bundles of rich brown sugar and spice are filled with cinnamon and … Read More
Frankencrispie Treats
It’s easy to add a little spooky to this classic childhood treat, using green food colouring, candy coated chocolates and black licorice ropes. This recipe only takes about 20 minutes … Read More